El Molino
Our feedlot is a benchmark in high-quality beef production. With an annual fattening capacity of 25,000 head of cattle, we ensure a consistent supply. Our facilities meet the highest international standards, including approval for the European Union and Quota 481. We prioritize animal welfare, feeding efficiency, and technological innovation.
MOLINO
We Are Present at Every Stage of the Livestock Process
The quality of our beef starts with breeding. We carefully select our dams and sires to produce offspring with the best meat characteristics. Our animals are raised in a natural environment, resulting in tastier and healthier beef. Animal welfare is fundamental to us—we believe that healthy animals produce higher-quality meat.
Animal Welfare at
Every Stage of Production
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